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$2 from every Kilo sold goes straight towards our Chapola Project
Tasting Notes
White: Valrhona Chocolate, Stewed Cherries & Toffee
Black: Cranberry, Elegant Acidity & Cane Sugar
Origins:
Ethiopia Wonberta. Natural Process
Honduras El Liquidamber. Washed Process
Brazil Piraju. Natural Process
Espresso Brew Recipe:
Dose: 21 grams / Yield: 40 - 42 grams / Brew Time: 26 - 30 seconds
If you’d like your coffee ground:
Use the order notes to let us know how you’ll be brewing your coffee or if you have any preferences.
$2 from every Kilo sold goes straight towards our Chapola Project
Tasting Notes
White: Valrhona Chocolate, Stewed Cherries & Toffee
Black: Cranberry, Elegant Acidity & Cane Sugar
Origins:
Ethiopia Wonberta. Natural Process
Honduras El Liquidamber. Washed Process
Brazil Piraju. Natural Process
Espresso Brew Recipe:
Dose: 21 grams / Yield: 40 - 42 grams / Brew Time: 26 - 30 seconds
If you’d like your coffee ground:
Use the order notes to let us know how you’ll be brewing your coffee or if you have any preferences.